Ever since man learned how to grind wheat grains into flour, mix it with water and bake it over hot stones, bread has been a staple source of food. As centuries passed, virtually every country developed their own unique style breads, with Italy alone having more than 350 varieties. However, when it comes down to it, all bread can be grouped into one of three types; yeast bread, quick bread or flatbreads. Here are just a few of the different types of bread found around the world.  Read more ...